Gagaduo Yak Beef Sauce with Cowpeas

Gagaduo Yak Beef Sauce with Cowpeas

Chinese name:嘎嘎多牦牛肉酱豇豆

Gagaduo Yak Beef Sauce with Cowpeas

Ingredients introduction

Cowpea 200 g Hu radish 20 g canola oil 1 tsp salt 2 tsp half onion ginger little more than rattle yak beef sauce 2 tablespoons

How to make Gagado yak beef sauce with cowpea:

Gagaduo Yak Beef Sauce with Cowpeas Steps: 1

1. Prepare the ingredients

 

Gagaduo Yak Beef Sauce with Cowpeas Steps: 2

2. Remove both ends of the cowpea, wash and cut into long sections

 

Gagaduo Yak Beef Sauce with Cowpeas Steps: 3

3. Put the carrot diced into a large bowl, add 2 tablespoons of salt and marinate for half an hour

 

Gagaduo Yak Beef Sauce with Cowpeas Steps: 4

4. After the wok is heated, drip a little rapeseed oil

 

Gagaduo Yak Beef Sauce with Cowpeas Steps: 5

5. Stir the scallions and add: water and half a teaspoon of salt

 

Gagaduo Yak Beef Sauce with Cowpeas Steps: 6

6. Cover and boil, add the marinated cowpea and carrot cubes

 

Gagaduo Yak Beef Sauce with Cowpeas Steps: 7

7. Open the lid and boil, then cook for 2 to 3 minutes

 

Gagaduo Yak Beef Sauce with Cowpeas Steps: 8

8. Quickly remove it and put it into ice boiling water to cool

 

Gagaduo Yak Beef Sauce with Cowpeas Steps: 9

9. Pick out the code later and put it into the tray

 

Gagaduo Yak Beef Sauce with Cowpeas Steps: 10

10. Pour the Gagado yak beef sauce evenly on the cowpeas

 

Gagaduo Yak Beef Sauce with Cowpeas Steps: 11

11. Mix well when eating

 

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