Artemisia stalk

Artemisia stalk

Artemisia stalk

Chinese name:蒿子杆

Artemisia stalks can be seen in all parts of the north and south of China. Because its flowers are very similar to wild chrysanthemums, it is also called chrysanthemum vegetable. Eating this wormwood stalk can lax detox, digestion and appetite. In addition, the study found that the mineral potassium contained in every 100 grams of artemisia stalks is as high as 450 mg. Potassium, a diuretic, to make the blood amount of content to the tube is not too high, while by high blood of counterions, slack in the blood vessel wall potassium. Combined with the reassuring effect of wormwood stalks, it can especially promote the balance of the body and mind, and effectively stabilize the blood.

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