糯米粉

Rice flour

糯米粉

Chinese name:糯米粉

Rice Powder Alias: Rice Noodles. Water-grinding rice flour is known for its softness, toughness and fragrantness, and it can make soups, Lanterns and other food and family snacks. Contains vitamin B1, vitamin B2, protein, fat, sugar, calcium, phosphorus, iron, niacin and starch, rich in nutrition, for warm and strong food.

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