fresh cream

fresh cream

fresh creamHow to make fresh cream

fresh cream

Chinese name:鲜奶油

Fresh cream , light cream , or simply fresh milk, evaporated milk, is cream, transliterated as cream. Also from milk to extract fat, may, after breaking into a paste in egg cake on Piping, also can be added to coffee , ice cream , fruit, snack on, or even direct consumption. But almost all fresh milk that is seen on the market is non-dairy milk. Like margarine is artificial butter like whipped cream is artificial milk

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